Restaurant menu

SALMON TATAKI MARINATED IN SOY SAUCE, PISTACHIO PRALINE, MAYONNAISE, LEMON ZEST TUILE

21.00 €

HOMEMADE FOIE GRAS TERRINE, RHUBARB CHUTNEY, STRAWBERRY GEL, WHITE BALSAMIC CREAM, PECAN AND CINNAMON CRISP

25.00 €

Half-cooked butternut carpaccio, roasted chestnuts, sichuan style candied apple,
grilled kasha and shiso

16.00 €

Melon carpaccio, fennel, watermelon gazpacho, feta and mint pesto

15.00 €

VITELLO TONNATO : LOW TEMPERATURE COOKED VEAL, TUNA SAUCE WITH ANCHOVIES AND CAPERS, PARMESAN

19.00 €

GILLARDEAU OYSTERS N°2 (6 pcs)

31.00 €

FINES DE CLAIRE OYSTERS N°3 (6 pcs)

18.00 €

OUR SUGGESTION OF THE DAY (at lunchtime, excluding weekends and public holidays)

23.00 €

THE REAL CAESAR SALAD

21.00 €

COQUILLETTES DES ENFANTS GATÉS WITH TRUFFLED HAM

26.00 €

CREAMY BURRATA FROM PUGLIA, TOMATOES, BASIL AND PIQUILLO PEPPER OIL

25.00 €

PAN-FRIED ARCTIC-CHAR, ROSEMARY MEUNIERE BUTTER, LIME AND TOASTED ALMONDS

38.00 €

AIOLI: SEMI-SALTED COD WITH CRISP STEAMED VEGETABLES, TWO GARLIC SAUCES

31.00 €

TUNA CEVICHE, PASSION FRUIT AND POMEGRANATE MARINADE, MANGO GEL WITH ESPELETTE PEPPER, AVOCADO CREAM, CUCUMBER RIBBONS, FRENCH FRIES

30.00 €

CHAROLAIS BEEF TARTARE WITH KNIFE, FRENCH FRIES, GREEN SALAD

27.00 €

HAY-BRAISED LAMB SHANK, SLOW COOKED AT LOW TEMERATURE, SERVED WITH A RICH REDUCED COOKING JUS

34.00 €

Miso-roasted eggplants, eggplant caviar hummus, sesame and coriander pesto,
stracciatella cream, and miso crumble

24.00 €

BEEF CARPACCIO, BLOOD ORANGE AND LEMON VINAIGRETTE, FIG GEL, GOAT'S MILK BURRATA, FRENCH FRIES

29.00 €

THYME-ROASTED RIB OF BEEF, CONFIT GARLIC, REDUCED VEAL JUS

FOR 2 PEOPLE, COOKING TIME APPROXIMATELY 25 MINUTES

120.00 €

OUR CHEESE SELECTION FROM "LA CRÈMERIE DES MARCHÉS

15.00 €

Chocolate harmony : soft chocolate sponge cake, Valrhona Guanaja namelaka, cocoa cigarette paste, cocoa graita

12.00 €

SUNNY MATCHA: HONEY AND MATCHA MADELEINE SPONGE, MATCHA CRUMBLE, COCONUT AND MATCHA CRÉMEUX, PASSION FRUITS PEARLS, MANGO CONFIT

14.00 €

Srawberry journey : strawberry jelly ravioli filed with verbena infused strawberry compote, fresh strawberry, ValrHONa white chocolate and black paper cream, mint and verbena gel, French meringue

10.00 €

ADL Crème brûlée : Vanilla pastry cream, shortbread biscit, raspberry confit, raspberry and muscovado tuile

11.00 €

Absolute coffee : coffee crumble, Riserva espresso crémeux, coffee gel, crispy coffee tuile

12.00 €

ICECREAM & SORBETS MÖVENPICK (per scoop)

Vanilla, Swiss Chocolate, Café Croquant, Double Crème & Meringue, Cookie & Caramel, Lemon, Raspberry, Mango Passion

4.00 €